Mawonekedwe
1. Zero Ozone owombera
2.
3.
4. Moyo wautali.
Kupakila
500ml / angathe
750ml / angathe
12 Cans / Carton
Zanga / Carton
Kusunga ndi alumali moyo
Sungani mu phukusi loyambirira losagwirizana ndi malo owuma ndi otsika 37 ° C
Miyezi 9 kuchokera pa tsiku lopanga
Mtundu
Oyera
Mitundu yonse imatha kutengera
1.
2. Khoma lokutidwa ndi cell cell polyirethane chithovu
3.
4. Pumwal mwala chokongoletsera chakukhonda cha Puyirethane
5.
6. Chipilala ndi firiji kuyika ndi poureurethane kukulitsa chithovu
| Maziko | Polyirethane |
| Kusasintha | Chithovu chokhazikika |
| Kuchiritsa | Chithandizo |
| Kuunika Post-Post | Osati Ogy |
| Zowopsa zachilengedwe | Osawopsa komanso osakhala cfc |
| Nthawi yaulere ya Tack (min) | 7 ~ 18 |
| Nthawi yopukuta | Free-free pambuyo 20-25 min. |
| Kudula nthawi (ola) | 1 (+ 25 ℃) |
| 8 ~ 12 (-10 ℃) | |
| Zokolola (l) 900g | 50-60L |
| Chepa | Palibe amene |
| Kukula kwa Post | Palibe amene |
| Kapangidwe kam'manja | 60 ~ 70% maselo otsekedwa |
| Mphamvu yokoka (kg / m³) | 2085 |
| Kukana kutentha | -40 ℃ ℃ + 80 ℃ |
| Kutentha kwa ntchito | -5 ℃ ~ + 35 ℃ |
| Mtundu | Oyera |
| Gulu lamoto (Din 4102) | B3 |
| Zothandiza (MW / MK) | <20 |
| Mphamvu Yopsinjika (KPA) | > 130 |
| Mphamvu yayikulu (kpa) | > 8 |
| Zomatira mphamvu (kpa) | > 150 |
| Madzi oyamwa (ml) | 0.3 ~ 8 (palibe epidermis) |
| <0.1 (ndi epidermis) |
Lembani uthenga wanu pano ndikutumiza kwa ife
