Mawonekedwe
1. Yogwirizana ndi chilengedwe, yopanda fungo, VOC yochepa, yotetezeka kwambiri.
2. Palibe kuchepa kwa ubweya ukauma bwino.
3. Chosalowa Madzi, Chosawononga Nyengo
4. Yopakidwa utoto
Kulongedza
260ml/280ml/300ml/310ml/katiriji, Ma PC 24/makatoni
590ml/Soseji, 20pcs/makatoni
200L/Ngoma
Kusungirako ndi kusungiramo zinthu zilibe ntchito
Sungani pamalo ouma osapitirira 27 ℃, miyezi 12 kuyambira tsiku lopangidwa.
Mtundu
Chowonekera/Choyera/ Chakuda/Chimvi/Mtundu Wopangidwira
Kutseka cholumikizira cholumikizira denga, mbale yamkati ndi mbale ya chitseko.
Zolumikizira pansi, bolodi la pansi ndi lamkati, zolumikizira pansi ndi zitseko monga kutseka.
Cholumikizira cha ventilator, duct ya mpweya, ndi zina zotero sichimalowa m'madzi.
Kutseka ma rivets, mabolts, ma hinges, zizindikiro, ndi zina zotero sikuwononga madzi.
| Nambala ya Chitsanzo | TM-505 |
| Mitundu | Beige, Black, Grey ndi zina zotero. |
| Kuchulukana | 1.4~1.6 g/ml |
| Nthawi yopuma | Mphindi 20-30 (23℃, 50%RH) |
| Chiŵerengero cha kuchiritsa | >3.0 mm/maola 24 |
| Gombe Lolimba A | 35~40 |
| Kutalikirana panthawi yopuma | >200% |
| Kulimba kwamakokedwe | 1.30~1..50 Mpa |
| Kutentha kwa Utumiki (mutatha kuchiritsidwa) | -40℃~90℃ |
Lembani uthenga wanu apa ndipo mutitumizireni









